Savor Fall with Al Roker’s Bourbon Apple Pie Milkshake from Recipes to Live By
Looking for the perfect fall indulgence? Al Roker's Bourbon Apple Pie Milkshake from his new cookbook Recipes to Live By blends the rich flavors of apple pie, creamy vanilla ice cream, and a splash of bourbon. This decadent treat is the ultimate way to savor the season. Grab the recipe and cozy up with this autumn delight!
Farm Fresh Apple Crisp Recipe
Nothing says fall like the warm, comforting aroma of apple crisp baking in the oven. This apple crisp recipe features apples picked fresh from a local farm on the Connecticut Shoreline, where the crisp sea air and fertile soil help produce some of the best apples around. With a buttery, golden topping and tender, cinnamon-scented apples, this dessert is the perfect way to celebrate the season and support local growers.
Cocktails on the Shoreline / U.S. Open Honey Deuce
Living on the Connecticut Shoreline means you’re perfectly nestled between the hustle of NYC and the charm of Boston. And guess what? We get the best of both worlds - like sipping on the iconic Honey Deuce from the U.S. Open without the traffic or crowds.
Tailgate Chili Recipe
Looking for the perfect homemade Super Bowl recipe? Look no further than this award winning chili recipe!
Cocktails on the Shoreline / The Green Jacket
This refreshing cocktail is a nod to the iconic green jacket awarded to the winner of the Masters Golf Tournament. The combination of gin, lime, and green chartreuse create a bright and herbaceous flavor, while the addition of club soda adds a light and effervescent touch.
Cocktails on the Shoreline / The Azalea
Toast the start of spring and golf’s greatest event with the unofficial drink of the tournament.
Cocktails on the Shoreline / Fuego Mango Margarita from The Madison Beach Hotel
From the Madison Beach Hotel in Madison, this cocktail is the perfect blend of Herradura infused with jalapeños, Cointreau, pineapple, mango, agave, and Luxardo.
Lemon, Caper, Butter Scallops with Orzo from J&R Seafood Market
From J&R Seafood Market in Stonington, this recipe embraces local seafood, it’s an easy weeknight dinner that’s fancy enough for weekend company.
Shoreline Recipes / Hawaiian S'mores from SMORSTiX
From SMORSTiX in Madison, once you bite into a hot, juicy pineapple in the middle of all the rich sweetness around it, you’ll get it.
Cocktails on the Shoreline / Solstice from M/BAR
From the M/BAR in Mystic, this cocktail is the perfect blend of sweet and savory fall spices. A little bit more about MBAR: it's a restored gas station featuring barista-crafted coffee, world renowned wine, specialty spirits and inspired seasonal fare in a historic downtown. The perfect place to gather with friends.